A Versatile Food Truck for Your Event
Bring Piaggio’s bright red “Ape” to your party! This Italian van, which has been in production since 1947, has long since become a cult classic and will charm your guests at your event with its delightful design alone. As a food truck, it’s incredibly versatile: you can treat your guests to raclette, hot dogs, crêpes, or burgers, or book the Piaggio as a mobile bar. The vehicle can be used indoors or outdoors and can be expanded to include a second station if needed. All main dishes can be complemented with salads, french fries, and desserts, as well as beverages.
The Culinary Selection
- Raclette (150 servings per hour) Several varieties of cheese (200 g each), potatoes, and ten different toppings available à discrétion. A special highlight is the “Raclette on Fire,” featuring a memorable fire show and ten spirits that take the raclette to a whole new level of flavor.
- American Hot Dogs (250 servings per hour)
The delightful “agony of choice” begins with the sausage: pork, chicken, venison, and a vegetarian option are available. There are also 14 different toppings and sauces available à discrétion. - Crêpes (60 per hour) Whether savory or sweet: Your guests can have the crêpe of their dreams made with countless different ingredients. This popular French specialty is rolled up, making it perfect as finger food.
- Burgers (60 per hour) The burger consists of 120 g of beef; alternatively, a veggie burger is also available, served with homemade coleslaw. Eleven different toppings and a variety of sauces round out the culinary experience.
- Tarte Flambée (60 pieces per hour)
This Alsatian specialty features a crispy crust, sour cream, and creative toppings—classic, vegetarian, vegan, or lactose-free. It’s also perfect as an appetizer with wine or beer!
The "Ape" as a Bar
The mobile Piaggio bar serves up special cocktail creations. Choose from the Röteli Caipi, Bern Mule, Heu-Sour, Wildi Heidi, Starker Peter, and Alpenlust. These cocktails with a Swiss twist can also be replaced or supplemented with standard cocktails, as well as other beverages. Three drinks are provided per person.
Size of group
30 to 500 people
Implementation
all year round
Location
All of Switzerland
Costs [CHF] |
incl. 8.1% VAT | |
| Raclette | ||
| For groups of 30 or more | 89.00 | on demand |
| For groups of 70 or more | 54.00 | /pers. |
| For groups of 120 or more | on demand | |
| Hot Dog | ||
| For groups of 30 or more | 62.00 | on demand |
| For groups of 70 or more | 39.00 | /pers. |
| For groups of 120 or more | on demand | |
| Crêpes | ||
| For groups of 30 or more | 72.00 | on demand |
| For groups of 70 or more | 45.00 | /pers. |
| For groups of 120 or more | on demand | |
| Burgers | ||
| For groups of 30 or more | 72.00 | on demand |
| For groups of 70 or more | 56.00 | /pers. |
| For groups of 120 or more | on demand | |
| Tarte Flambée | ||
| For groups of 30 or more | 71.00 | on demand |
| For groups of 70 or more | 48.00 | /pers. |
| For groups of 120 or more | on demand | |
| Cocktail Bar | ||
| For groups of 30 or more | 72.00 | on demand |
| For groups of 70 or more | 65.00 | /pers. |
| Travel Expenses | ||
| from Winterthur, per km | 2.00 | flat-rate |
| Personnel costs for more than 1.5 hours of on-site time | ||
| Event Coordinator (per hour) | 95.00 | |
| Event Staff (per hour) | 73.00 | |
Included in the price |
||
| - | Meals as per reservation | |
| - | 1.5 hours of in-person time at Hot Dog | |
| - | 2 hours of hands-on time making burgers, crêpes, raclette, and tarte flambée | |
| - | 4 hours of on-site time at the bar | |
| - | Renting the Piaggio | |
| - | Logistics and Support | |
Not included |
||
| - | Beverages to be paid for after consumption | |
| - | Directions (see Travel Expenses) | |
