A Unique Dining Experience
The villa, with its neoclassical main façade, stands right on the banks of the Aare River. It was built in the mid-19th century, incorporating significant portions of the medieval Prediger Tower—and it is here, in the vaulted cellar and the adjacent garden, that the gourmet restaurant is located. With its old sandstone walls, the historic vaulted cellar exudes a special ambiance. Here, indulgence is a top priority. In the vaulted cellar, we can accommodate groups of 35 to 90 people.
Conservatory and view of the Aare River
The modern, adjoining conservatory, with its large glass front, offers a beautiful and soothing view of the Aare River as it flows gently by. In the conservatory, we cater to groups of 35 to 60 guests.
The Head Chef
Our skilled chef will fulfill your culinary desires in every way. Thanks to his extensive training at Westminster College in London and further training at various hotels and restaurants in England and Switzerland, he is well-versed in all aspects of international cuisine. Let him and his team pamper you and delight your palate.
The Food
We serve specialties from around the world, using organic and regional products whenever possible.
- Menu 1
Salmon and Avocado Tower with Pomegranate Dressing
Roast veal stuffed with figs and Gorgonzola, served with baked potatoes and red onions in balsamic vinegar Cinnamon-yogurt cream with apples and raisins - Menu 2
Cucumber and mango salad with orange vinaigrette Corn-fed chicken stuffed with spinach, mozzarella, and sun-dried tomatoes, served with saffron pasta Warm chocolate cake with a molten center, served with vanilla ice cream - Menu 3
Carrot and sweet potato soup with coconut milk and ginger, garnished with a tuna skewer
Beef tenderloin in port sauce, with honey shallots and potato-broccoli purée
Caramelized apple tart, garnished with whipped cream
Size of group
35 to 80 people
Implementation
all year round
Location
Bern
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map
Costs [CHF] |
incl. 8.1% VAT | |
| Appetizer, main course, and dessert | ||
| 25 people or more, starting at | 84.00 | /pers. |
| Wedding Reception, Buffet-Style Reception - 5 hours | ||
| 25 people or more, starting at | 45.00 | /pers. |
| Brunch | ||
| 25 people or more, starting at | 55.00 | /pers. |
Included in the price |
||
| - | Meals as per your reservation | |
| - | Venue Rental | |
| - | Exclusive use for your event | |
| - | Standard Table Decorations with Flowers | |
Not included |
||
| - | Beverages | |
| - | Personnel Costs | |
Optional extras |
||
| - | Table Decorations and Floral Arrangements | |