The company Christmas dinner at a distance
Extraordinary times require extraordinary ideas! One such special idea is a company Christmas dinner at a distance, without risk of infection, but with great personal appreciation. Instead of cancelling the Christmas dinner completely, surprise your employees with a Christmas dinner for the home office.
All team members receive a box delivered to their home, depending on the type of booking, with an aperitif, a business lunch, a three- or four-course menu. The preparation of the multi-course menu takes a maximum of 15 minutes.
If you want to make the event interactive, a moderated part can be scheduled. During the mulled wine aperitif with chestnuts, you could convey a live Christmas message to your team and then toast together. If you wish, a Santa Claus or a surprise guest could also appear.
Apéro or business lunch
We deliver high quality food and selected beverages directly to your home office. In this way, the culinary offers the opportunity to build an emotional bridge between the employees.
Bärner Müntschi, bag of chips, homemade spiced nuts
Homemade antipasti vegetables with grilled zucchini, peppers and aubergines, pumpkin seed bread, cheese, olive and dried tomato tartare, homemade spice nuts
Bagel with or without meat, quinoa salad with agave dressing, two kinds of vegetarian empanadas, home-roasted spicy nuts, quiche with bacon and cheese or vegi-quiche, fruit bread with Tête de Moine, marinated olives, cherry Tomätli, chocolate brownie
Homemade vegetarian lasagne in a wooden baking tin, pickled vegetables, homemade iced tea, chocolate cake
The prepared four-course menu with simple instructions for completion is sent directly to the employees. The maximum cooking time is about 15 minutes.
The four-course menu can also be ordered for a second person in the same household for an additional charge, and an aperitif can also be booked.
Pumpkin terrine with Jaipur curry, crisp lamb's lettuce, ginger vinaigrette
Parsnip soup truffle oil, pink pepper, organic wood-burning oven bread rolls
Softly cooked Swiss beef fillet medallion with date jus, orange potatoes, fennel braised in saffron
Vegetarian variation: Smoked tofu steamed in red cabbage with date sauce
Chocolate mousse with single-origin cocoa from Madagascar, compote of persimmons and gilded chocolate shavings
The menu consists of soup, main course and dessert and is ideally combined with a mulled wine aperitif as a starter. This variant is only available as a box for two.
Size of group
10 to 200 people
all year round
All of Switzerland
|incl. 7.7% VAT|
|Variation Apéro or Business Lunch|
|Variant four-course menu|
|Upgrade 2nd person in the same household||52.00||/pers.|
|Variant Three course menu|
|Mulled wine aperitif with marroni||10.00||/pers.|
|Three-course menu for 2 pers.||145.00||flat-rate|
|Wine accompaniment||on demand|
Included in the price
|-||Aperitif and/or menu of your choice|
|-||Instructions for the preparation|
|-||Delivery throughout Switzerland|
|-||Deluxe version with amphora wine|
|-||Santa Claus in front of the camera|