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Erlebnisessen
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Erlebnisessen

Here you will find selected restaurants and sparkling ideas for your next team dinner.

Dining in the vaulted cellar in the middle of Bern

Dining in the vaulted cellar in the middle of Bern
Dining in the vaulted cellar in the middle of Bern
Dining in the vaulted cellar in the middle of Bern
Dining in the vaulted cellar in the middle of Bern
Dining in the vaulted cellar in the middle of Bern
Dining in the vaulted cellar in the middle of Bern
Dining in the vaulted cellar in the middle of Bern
Dining in the vaulted cellar in the middle of Bern
Dining in the vaulted cellar in the middle of Bern
Dining in the vaulted cellar in the middle of Bern
Dining in the vaulted cellar in the middle of Bern
This fantastic vaulted cellar is located in the heart of Bern, where you and your guests can enjoy the finest culinary delights.

Unique dining experience

The villa with its classicist main façade stands directly on the River Aare. It was built in the mid-19th century, incorporating significant parts of the medieval preacher's tower - and the vaulted cellar and adjoining garden are also home to the pampering restaurant. With its old sandstone walls, the historic vaulted cellar exudes a special ambience. Enjoyment is written in capital letters here. We serve groups of 35 to 90 people in the vaulted cellar.


Winter garden and view of the Aare

The modern adjoining conservatory with its large glass front offers a beautiful and calming view of the leisurely flowing waters of the Aare. We cater for groups of 35 to 60 guests in the conservatory.


The chef

The competent chef fulfills your culinary wishes in every respect. Thanks to his extensive training at Westminster College in London and further training in various hotels and restaurants in England and Switzerland, he knows all facets of international cuisine. Let him and his team spoil you and your palate.


The food

Specialties from all over the world are served, but whenever possible with organic and regional products.

  • Menu 1
    Salmon and avocado tower with pomegranate dressing
    Roast veal stuffed with figs and gorgonzola, served with baked potatoes, red onions in balsamic vinegar
    Cinnamon and yoghurt cream with apples and raisins
  • Menu 2
    Cucumber and mango salad with orange vinaigrette
    Corn-fed poulard stuffed with spinach, mozzarella and sun-dried tomatoes, served with saffron pasta
    Warm chocolate cake with a liquid interior, served with vanilla ice cream
  • Menu 3
    Carrot and sweet potato soup with coconut milk and ginger, garnished with a tuna skewer
    Beef fillet with port sauce, honey shallot, potato and broccoli puree
    Caramelized apple tart, garnished with cream




Size of group

35 to 90 people


Implementation

all year round


Location

Berne Distanz show map


Costs [CHF]

incl. 8.1% VAT
Aperitif, main course and dessert
from 25 pers. from 84.00  /pers.
Wedding aperitif, aperitif riche - 5 h
from 25 pers. from 45.00  /pers.
Brunch
from 25 pers. from 55.00  /pers.

Included in the price

-   Meal according to your booking
-   Location rental
-   Exclusive use for your event
-   Standard table decoration with flowers

Not included

-   Drinks
-   Personnel costs

Optional extras

-   Table decorations and flower arrangements

Customers' views on this offer

Rosa Monteiro, Elis Bern

22.01.2024

Wir sind sehr zufrieden! Essen war super!! Keller ist wunderschön, und die Kellner super freundlich! Auf jeden Fall empfehlenswert.


Christiane Mülhauser, Previs Vorsorge

02.02.2023

Der Gastgeber und sein Team haben uns herzlich betreut und wir genossen kulinarische Verwöhnmomente bei schönem Ambiente im Gewölbekeller. Ein Apero im Freien, umrahmt mit Feuerschalen und Glühwein, war ein schöner Auftakt unseres Weihnachtsessens. Wir würden jederzeit wieder einen Termin im Gewölbekeller buchen.


Heidi Baumberger, NBG Ingenieure AG

10.12.2019

Der Anlass war sehr gut. Sehr empfehlenswert, wir haben es genossen.


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